Egg Steak: A Savory Twist to Your Everyday Egg Dish

Egg Steak is a flavorful and satisfying dish that elevates simple eggs into a hearty meal. Made by pan-frying eggs to perfection and simmering them in a rich, savory soy-based sauce with onions, this dish pairs perfectly with a warm plate of rice. Easy to prepare and packed with umami goodness, Egg Steak is a delicious comfort food that’s perfect for breakfast, lunch, or dinner. #EggSteak #FilipinoRecipes #ComfortFood #QuickAndEasyMeals #EggDishes #HeartyMeals #SavoryDelights #PinoyFood #HomeCooking #BudgetFriendlyEats #TastyAndSimple Ingredients: 7-10 large eggs 1 large onion 2 to 3 cloves garlic 1/4 cup soy sauce 3 tablespoon calamansi juice pepper to taste 1/2 teaspoon liquid seasoning 1 cup water slurry (1 tbsp. cornstarch+ 3 tbsp. water)