Paano gumawa Ng itlog maalat #saltedeggs

First try to make a salted egg. I tried 10 eggs and it's sazo egg the egg shells are so thin.. but luckily the taste is so good. But I recommend if you try to make use of the goose egg better the egg shells are thicker. After 3 weeks it's ready and boiled for 45 minutes in medium fire. Thanks for watching. God bless us all.