SUPER EASY OKOY (Vegetable Fritter) RECIPE | Chef Chamba

Discover the authentic Filipino flavors with this savory Vegetable Okoy recipe! Watch our simple tutorial to create these golden-brown fritters, packed with a delightful mix of assorted vegetables and traditional seasoning. Perfect for sharing with family and friends, these Okoy fritters are a delectable treat you won't want to miss! Ingredients: Vegetable Okoy: Squash Sweet potato Carrots Eggplant Okra Spring onion Onion Garlic Salt and pepper Batter: 2 eggs 1 cup water 1 cup flour 1/2 cup cornstarch 1/4 tsp garlic powder Salt and pepper Dipping sauce: 1 whole red onion 2 cloves garlic 2 cups vinegar 2 tbsp fish sauce 1 tbsp sugar 1/4 cup water 1 piece calamansi or lime Cucumber Red chili flakes 2 pieces green chili pepper Follow us on Facebook: https://www.facebook.com/chefchamba?m... Follow us on Tiktok: https://www.tiktok.com/@chef.chamba?_... . . . Music licensed through epidemicsound.com