ಅವಲಕ್ಕಿ | Avalakki recipe in kannada | Avalakki susla | Poha | North Karnataka style avalaki susla |

10-Minute Tasty Avalakki | Quick & Easy Poha Recipe 😋 Chop onion and green chilli. Take thin poha (I used Bhagyalakshmi Thin Poha). Wash poha twice, drain the water well and do not soak. Heat oil and add mustard, jeera, urad dal, chana dal, peanuts and curry leaves. Fry until golden brown. Add onion and green chilli. Fry well. Add salt and turmeric. Add poha and mix gently. Add lemon juice and coriander. Add 1 tsp sugar if you prefer. Serve hot with chopped onion on top. 😋 Quick, easy and tasty 10-minute Avalakki/Poha! ❤️ #Avalakki #Susla #Poha #AvalakkiRecipe #PohaRecipe #10MinuteRecipe #QuickBreakfast #EasyBreakfast #KarnatakaFood #NorthKarnatakaFood #gulbarga style avalakki susla ಅವಲಕ್ಕಿ ಸುಸ್ಲಾ