THYE MOH CHAN TEOCHEW FESTIVAL – CHINATOWN POINT. OPENING DAY! MOST ITEMS FLYING OFF THE SHELF.
David Kai
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THYE MOH CHAN TEOCHEW FESTIVAL – CHINATOWN POINT. OPENING DAY! MOST ITEMS FLYING OFF THE SHELF.
62 просмотра · 1 день назад
David Kai
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62 просмотра · 1 день назад
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THYE MOH CHAN TEOCHEW FESTIVAL – CHINATOWN POINT. OPENING DAY! MOST ITEMS FLYING OFF THE SHELF.
The Thye Moh Chan Teochew Food Festival 2026 takes place from 26 October to 1 November 2026 at the Chinatown Point Indoor Atrium (133 New Bridge Road, Singapore 059413).
• Opening Hours: 10:00 AM – 9:00 PM daily
• Admission: Free entry (pay only for food, drinks, workshops, or merchandise)
• Nearest MRT: Chinatown MRT Station
Food & Highlights
The festival features over 80 traditional Teochew delicacies, heritage treats, and street food:
• Signature Pastries & Kuehs: Bo Bee Kueh, Ping Pong Kueh, Chi Kak Kueh, and Teochew Yam Rolls.
• Mains & Specialties: Teochew Braised Duck (slow-cooked for over six hours, available at S$68.80 for a whole duck or S$38.80 for a half duck on pre-order).
• Drinks & Novelties: Yam Duck “Shit” Oolong Milk Tea (served with a whistling teapot).
Activities & Workshops
• Masterclasses & Live Demos: Live Peanut Square demonstrations and hands-on sessions to learn how to hand-wrap mini tau sar piah.
• Cultural Crafts: Mini Teochew lantern-making and air clay kueh-making activities (available with a minimum spend of S$38).
Recommendations
• Arrive Early: Many handcrafted items and limited-edition pastries sell out fast due to limited daily quantities.
• Pre-order Braised Duck: If you want the slow-cooked Teochew Braised Duck, check ahead or pre-order to avoid disappointment.
Hope you enjoy this video until the next one.
Thank you for watching.
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