Eating in Tokyo. Tempura Omakase. Star Bar. Glitch Coffee and Street Food. Part 1

I eat in and explore Tokyo, Japan. First, I fly from New York City and land in Tokyo. I checked into the Quintessa Hotel Tokyo Ginza and then go for a dinner of gyoza at Gyoza Hohei. On my next day, I eat a variety of street food at the popular Tsukiji Outer Market. Then I explored the beautiful Namiyoke Shrine. After that, I had some expensive, but amazing coffee at Glitch Coffee. Next, I checked out the beautiful art installation, Art Aquarium Museum. After that, I drank at the legendary cocktail bar, Star Bar. For dinner, I went to Tempura Abe Honten, which once had a Michelin Bib Gourmand. During the next day, I explored the Imperial Palace as well as Tokyo Station. For lunch, I had excellent soba noodles at Garb Public. Instagram: https://www.instagram.com/jamesandrew... Food Instagram: https://www.instagram.com/foodalwaysw... The book I was reading: The Secret History by Donna Tartt: https://amzn.to/425GM0X My camera: https://amzn.to/4iHKGEW Full Disclosure: Some of the links in this description are affiliate links, which means I could earn a small commission from a sale, but it doesn’t cost you anything extra. As an Amazon Associate I earn from qualifying purchases. About Me: I live in NYC and I’m about food, travel and work.