Kiflice sa sirom od gotovih kora
Mikina Kuhinja
0:00 / 0:00
Kiflice sa sirom od gotovih kora
22 868 просмотров · 3 г. назад
Mikina Kuhinja
112 тыс. подписчиков
22 868 просмотров · 3 г. назад
Kiflice sa sirom od gotovih kora
Potrebno:
500g kora za pitu
4 jajeta
100ml jogurta
100ml kisele vode
80ml ulja
4 kašike kisele pavlake
1 ravna kašičica soli
3 kašike griza
200g tvrdog ili sitnog sira
150g fete
3 kašike susama
Priprema:
Umutiti jaja, dodati jogurt, kiselu vodu, ulje, so i kiselu pavlaku, sjediniti, pa dodati i griz. Umutiti i time je fil gotov.
Pomešati sireve, po potrebi dodajte 2-3 kašike jogurta kako bi se smesa bolje vezala.
Filovati po 4 kore, na prvu stavite manje fila kako se ne bi previše opustila, a preostale 3 temeljno premažite. Radlom ili nožem ih isecite na osmine. Na najšire delove stavite po kašičicu sira, pa svijte kiflice kao na snimku. Poređajte ih u pleh, premažite sa po malo fila, pospite susamom i pecite u zagrejanoj rerni na 180°C.
➡️POGLAVLJA
0:00 - uvod
0:35 - priprema fila
2:50 - izbor sireva
3:51 - premazivanje kora filom
5:00 - sečenje kiflica
5:28 - stavljanje nadeva
6:10 - svijanje kiflica
6:42 - premazivanje kiflica i posipanje susamom
7:19 - pečenje kiflica
➡️LINKOVI
Instagram https://bit.ly/3UR279s
Facebook https://bit.ly/3Oie99q
Pastry with Feta cheese
Ingredients:
500g pie crust
4 eggs
100 ml of yogurt
100ml of soda water
80ml of oil
4 spoons of sour cream
1 level teaspoon of salt
3 tablespoons of semolina
350g of feta cheese
3 tablespoons of sesame seeds
Preparation:
Beat eggs, add yogurt, soda water, oil, salt and sour cream, combine, then add semolina. Beat and the filling is ready.
Mince the Feta cheese, if necessary add 2-3 spoons of yogurt so that the mixture binds better.
Fill 4 crusts at a time, put less filling on the first so that it does not get wet too much, and thoroughly coat the remaining 3. Cut them into eighths with a knife. Place a teaspoon of cheese on the widest parts, then roll the rolls as in the video. Arrange them in a baking tray, cover with a little filling, sprinkle with sesame seeds and bake in a preheated oven at 180°C.
➡️CHAPTER
0:00 - introduction
0:35 - preparation of the filling
2:50 - preparation of cheeses
3:51 - coating the crusts with filling
5:00 - cutting the rolls
5:28 - putting the stuffing
6:10 - rolling rolls
6:42 - coating the rolls and sprinkling them with sesame seeds
7:19 - baking rolls
➡️LINKS
Instagram https://bit.ly/3UR279s
Facebook https://bit.ly/3Oie99q