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Guilt-Free Spring Rolls | Healthy & Crispy Air Fryer Recipe

Quick Easy Delicious Recipes

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Guilt-Free Spring Rolls | Healthy & Crispy Air Fryer Recipe

77 008 просмотров · 2 года назад
Quick Easy Delicious Recipes
8,86 тыс. подписчиков
77 008 просмотров · 2 года назад
In this video, we’re preparing a mouthwatering treat: Air Fryer Spring Rolls. These rolls offer a healthier option that’s just as delectable as their deep-fried counterparts. Packed with flavorful ground pork, colorful veggies, tofu, mushrooms, and other delightful ingredients, they’re wrapped in delicate rice paper. These savory bites are perfect snack for a quick nibble. INGREDIENTS • 500 grams Ground Pork • 4 cloves Garlic (Minced) • 1 tsp Grated Ginger • 200 grams Tofu (Diced) • 1 cup Carrots (Shredded) • 2 cups Napa Cabbage (Shredded) • 1/2 cup Wood Ear Mushroom or Shiitake Mushroom (Sliced) • 1 tbsp Soy Sauce • 1 tbsp Hoisin Sauce • 1 tbsp Oyster Sauce • 1 tbsp Shaoxing wine or cooking wine • 1 tsp White Pepper • Salt (if necessary) • 2 tsp Cornstarch • 2 to 3 stalks Green Onion (Chopped) • 10 to 12 Rice Paper or Spring Roll Sheets INSTRUCTIONS • Sauté garlic and ginger in a wok over medium-high heat for a minute with 1 tablespoon of oil. • Add the pork and continue cooking until it is almost cooked. • Add carrots, cabbage, and mushrooms and cook until they are wilted. • Add diced tofu and continue cooking for 2–3 minutes. • In the meantime, in a bowl, combine soy sauce, hoisin sauce, oyster sauce, Shaoxing wine, white pepper, and cornstarch. Mix well. • Pour the sauce mixture into the wok and stir until the sauce is fully incorporated (about 2 minutes). • Add salt if necessary. • Add the chopped green onion and give it a quick stir. Remove the wok from the heat and allow the stuffing to cool to room temperature. • Using a medium-sized piece of rice paper, place about 3 tablespoons of the filling about 2 inches above the bottom corner of the wrapper. • Tightly roll the wrapper and fill it halfway. • Fold the left edge over right up against the edge of the filling, then fold the right edge over (like an envelope). • Finish by continuing to roll until the flap seals itself against the roll. • Brush the spring rolls with oil and air fry at 400°F for 10–15 minutes, flipping halfway through. Video Content: 0:00 Intro 0:49 Spring Rolls Filling Recipe 4:00 How to Wrap Spring Rolls 5:24 Finally Subscribe to "Quick Easy and Delicious Recipes" for more recipes Follow us on YouTube:    / @quickeasydeliciousrecipes   Like us on on Facebook:   / quickeasydeliciousrecipes   Follow us on Instagram:   / quickeasydeliciousrecipes   Music by Artlist.io: Get 2 months FREE from your 1 year subscription at the link below: https://artlist.io/QuickEasyDelicious... #springrolls #airfryerrecipes #quickeasydeliciousrecipes #airfryerspringrolls #springrollsrecipe #healthyspringrolls