Easy Beginner's Sourdough- Cup and Weight Measurements, Just 4 Ingredients!

This is a very easy intro Sourdough recipe. Terminologies and methods are simplified to show how easy it is to make your own sourdough bread at home. With a little invested in time following a simple baking process, anyone can make their own sourdough bread at home. INGREDIENTS: 7-1/4 c./950 grams- - - - - - - - flour (61/2 bread flour & 3/4 whole wheatflour) 3/4 c./ 200 grams - - - - - - - - - starter 3 cups/ 650 grams - - - - - - - - filtered water 1 tablespoon/ 20 grams - - - - sea salt Links to starter recipes: https://www.theclevercarrot.com/2019/..., https://www.feastingathome.com/sourdo...