Kaju Katli - Diwali Special Sweet | काजू कतली - दिवाली स्पेशल मिठाई | Chetna Patel Recipes

Ingredients: 250 gm - Cashew nut 200 gm - Powder Sugar Take Cashew and wash properly and soak for 1-2 hours and crush the Cashew in the mixie Don’t make it fine paste , grind like coarse Take one non stick kadhai don’t Switch On the flame 1st Cashew Paste and Sugar mix very well and Then Switch on the flame stir continuously and till it’s done , one dough will come together in middle. Put on Silicon mat and mix it properly with hand or with silicon mat like smooth and soft dough Roll it square shape and put silver Varkh and cut diamond shape or kaju katli shape Serve . Rakshabandhan Special recipe : Truffle cake :    • Eggless Chocolate Truffle Cake | Without O...   Chocolate Truffle :    • Chocolate truffle | Ganache | Easy homemad...   Kesar Pista Nankhatai :    • Kesar Pista Nankhatai | केसर पिस्ता नानखटा...   Badam Katli :    • Badam Katli | Rakshabandhan Special | 2 In...   Follow me on Instagram : https://instagram.com/foodcoutureculi... Follow me on Facebook :   / foodcoutureculinarycentre   Any query call to or Email us : Mobile: +91 – 9979961616, 9898984310 Email: info@foodcouture.in