Make Fluffy Sabudana Khichdi Every Time

🌺 *Navratri Day 1 Special | Perfect Sabudana Khichdi Recipe for Vrat* Welcome to *Oops I Ate It*! 🙏❤️ Celebrate Navratri with a delicious, easy and homemade *Sabudana Khichdi* recipe. This popular Indian fasting dish is loved for its soft sabudana pearls, crunchy peanuts, potatoes, green chillies and fresh curry leaves. In this video, we are sharing our Navratri Day 1 fasting food special, perfect for anyone looking for a tasty sabudana khichdi recipe for Navratri vrat, upvas or other fasting days. ✨ *In this video, you'll discover:* How to make delicious sabudana khichdi at home Tips for soft, separate sabudana pearls A simple potato and peanut combination A traditional Indian vrat food idea Day 1 of our Navratri Fasting Food Series CHAPTERS 00:00 Navratri Day 1 Special 🌺 00:15 Ingredients for Sabudana Khichdi 00:40 Preparing the Ingredients 01:10 Cooking Potatoes & Peanuts 01:50 Adding Sabudana & Seasoning 02:40 Tips for Perfect Sabudana Khichdi 03:15 Final Look & Serving 03:40 Like, Share & Subscribe ❤️ 🙏 *Jai Mata Di!* May Maa Shailputri bless everyone with happiness, health and prosperity. If you love Indian recipes, homemade food and cozy daily vlogs, please *LIKE, SHARE, COMMENT and SUBSCRIBE* to Oops I Ate It for more delicious recipes and festive food videos! 💬 *COMMENT BELOW:* Do you love sabudana khichdi with extra peanuts or extra potatoes? 🔔 Subscribe for more Desi food and cozy vlogs:    / @oops-i-ate-it   #SabudanaKhichdi #NavratriSpecial #VratRecipe