African Salad Preparation | How to make Nigerian African salad (Abacha)

Ingredients : abacha, ugba, ehuru, titus fish, ngwoh, onions, fresh pepper, yellow pepper, ehuru, ogiri okpei, salt, cray fish, plam oil, seasoning cubes #africanfood #foodie #cooking #recipe #africandelicacies #love #africanfoodie