Ginataang Kaldereta | How to Cook Pork Kaldereta sa Gata

Pork Kalderera sa Gata is a crossover between two famous Filipino dishes, kaldereta and ginataan. Pork belly that were cut into cubes are sautéed in garlic, onions, and ripe tomatoes. It is then stewed in a mixture of broth and coconut milk. Recipe: https://panlasangpinoy.com/pork-kalde... FOLLOW ME: Website: https://panlasangpinoy.com/ Instagram:   / panlasangpinoy   Facebook:   / panlasangpinoy   Tik Tok:   / vanjomerano   #caldereta #filipinorecipes #panlasangpinoy