How Kettle Chips Are Made in a Factory | 150,000 Bags Per Day

🥔🔥 Step inside the factory and see how Kettle Chips go from raw potatoes to crunchy, kettle-cooked perfection. From washing and slicing to smallbatch frying, optical sorting, seasoning, and bagging, this is the full behind-the-scenes process, including how they can make 150,000 bags per days. 💬 Which flavor is your go-to: Sea Salt, Jalapeño, or Sea Salt & Vinegar? #KettleChips #HowItsMade #FactoryTour RIGHTS NOTICE: Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing." The materials are used for illustrative and exemplification reasons, also quoting in order to recombine elements to make new work.