700 Gram Chicken Dum Biryani | Easy Step-by-Step Recipe
Cooking with Samina
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700 Gram Chicken Dum Biryani | Easy Step-by-Step Recipe
200 просмотров · 10 дней назад
Cooking with Samina
188 подписчиков
200 просмотров · 10 дней назад
this video, I am sharing a simple and delicious Chicken Dum Biryani recipe made with 700g Chicken and 500g Basmati Rice.
👉 NOTE FOR PERFECT RESTAURANT FLAVOR:
In the video, I used mild spices. However, for the BEST flavor, rich gravy, and perfect salt balance, please follow the PRO MEASUREMENTS listed below in the ingredients list!
If you enjoyed this recipe, please LIKE, SHARE, and SUBSCRIBE for more quick and easy homemade recipes! ❤️
/ @saminaparvez09
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Ingredients :-
For Marination:-
700 gm Chicken
150 gm Yogurt
2 Tbsp Ginger garlic paste
1 Tsp Salt
1 Tsp Regular Red Chilli powder
1 Tbsp Kashmiri Red Chilli Powder
1 Tsp Cumin Powder
2 Tsp Coriander powder
½ Tsp Turmeric powder
½ Tsp Garam Masala
1½ Tbsp Biryani Masala
For Cooking :-
2 Tbsp Oil
4 Fried Onions (Medium Size)
Whole Spices
4 Green Chillies (slit)
Coriander leaves (handful)
Mint Leaves (handful)
For Rice Boiling :-
3 Ltr. Water
Whole Spices
4 Tbsp Salt
1 Tbsp Oil
1 Tsp Lemon juice
For layering & Dum :-
2 Tbsp Ghee
Green Cardamom powder
Cinnamon powder
Biryani/ Garam Masala Powder
Coriander leaves
Mint Leaves
Fried Onions
1Tsp Kewra Water
½ Cup Saffron Milk
Video Chapters:-
00:00 Intro & Overview
00:26 Chicken Marination Setup
01:18 Soaking Rice (1 Hour Rest)
02:17 Cooking Chicken on Medium Flame (First 10 Mins)
02:29 Boiling Water with Whole Spices & Salt for Rice
03:04 Adding Green Chillies, Mint & Coriander to Chicken
03:45 Boil Rice for (70% Cooked at 7 Mins)
04:19 First Layering (Rice over Gravy)
04:39 Second Layering (Rice, Ghee, Herbs & Color)
05:35 Dum Cooking Process
06:05 Final Result & Serving
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