Перейти к содержимому

बिना कड़वाहट के बनाये करेले की सब्ज़ी | Pyaz Karele ki Zabardast Sabzi | Tastiest Karele ki Sabzi

Sonia Barton

0:00 / 0:00

बिना कड़वाहट के बनाये करेले की सब्ज़ी | Pyaz Karele ki Zabardast Sabzi | Tastiest Karele ki Sabzi

5 266 просмотров · 3 месяца назад
Sonia Barton
4,72 млн подписчиков
5 266 просмотров · 3 месяца назад
#soniabartonrecipes #karela #bittergourd #karelasabzi INGREDIENTS: 🥒 Karela Preparation Karela (bitter gourd) – 500 g Salt – 1–2 tsp (for removing bitterness) 🥭 Kacha Aam (Raw Mango)-1/2 / peeled,Finely sliced or chopped 🧅 Masala Fry Oil – 3–4 tbsp Cumin seeds – 1 tsp Garlic cloves-3-5 chopped Onion – 1–2 medium, chopped (optional) Green chillies – 2–3, chopped 🥭 Kacha Aam (Raw Mango)-1/2 / peeled,Finely sliced or chopped Turmeric powder – ½ tsp Red chilli powder – 1 tsp Coriander powder – 2 tsp Garam masala-1/2 tsp Amchur powder – ½ tsp (optional) Sugar/jaggery – 1–2 tsp (balances bitterness and sourness) Salt – to taste 🌿 Garnishing Fresh coriander leaves – chopped Lemon juice – optional