Mamie Eisenhower's Million Dollar Fudge

I WAS STUCK ON CONDENSED MILK - BE SURE TO USE EVAPORATED MILK INSTEAD President Eisenhowers favorite candy so it is said and apparently the President had good taste. This is the most decadent, richest fudge this side of Mars. Its made with Two types of Chocolate, Bakers Sweet German Chocolate, and Ghirardelli Semi Sweet Chocolate. I DON'T KNOW WHY I KEPT SAYING CONDENSED MILK - I'VE MADE THIS RECIPE FOR YEARS. ​ @DarlenesTable Here is the recipe: Here is a link to a Printable Recipe: https://darlenestable.com/?p=766 4 ½ cups sugar 1 large can evaporated milk pinch of salt 12 ounces (2 cups) semi-sweet chocolate chips 12 ounces (3 packages) German Sweet Chocolate 1 pint jar of marshmallow crème 2 tablespoons butter 2 cups chopped pecans Measure out ALL your ingredients and butter a 13 x 11-inch pan. Put the chocolate and marshmallow crème in a large bowl. Combine the sugar, evaporated milk and salt in a large saucepan. Using a medium heat, bring to a rolling boil, stirring continuously. May have to lower the heat after bringing to a boil. Never stop stirring. This mixture will burn easily. I use a wooden paddle with a flat edge so I can scrape the bottom continuously. After bringing to a rolling boil, time for 7 ½ minutes. Remove from heat. Add the butter. Pour the hot mixture over the chocolate and marshmallow crème. Beat by hand until all is melted and blended well. Fold in the pecans. Pour into the buttered pan and let cool 6 or more hours before cutting. Darlene reports she lets it cool overnight before cutting.