Synthesis, the modular system for adding fresh gelato to any food retail concept

Discover the 𝐒𝐲𝐧𝐭𝐡𝐞𝐬𝐢𝐬 line, Carpigiani’s innovative modular system for producing, storing and serving gelato, sorbet, ice cream, Sicilian granita and slush in front of customers in just a few simple steps, all in the same cylinder, and without interrupting the cold chain! The basic modules include the single-cylinder Synthesis 1 and the dual-cylinder Synthesis 2. Both consist of a complete and elegant workstation that 𝐜𝐚𝐧 𝐛𝐞 𝐚𝐫𝐫𝐚𝐧𝐠𝐞𝐝 𝐯𝐞𝐫𝐭𝐢𝐜𝐚𝐥𝐥𝐲 𝐨𝐫 𝐡𝐨𝐫𝐢𝐳𝐨𝐧𝐭𝐚𝐥𝐥𝐲 to fit any space. Furthermore, each cylinder includes the functions to pasteurize and freeze the mix and statically store the gelato while also programming the optimal stage temperature. Synthesis is the ideal solution for adding gelato to any location! Check out the Synthesis line at the following link: https://bit.ly/3xiLDAL ---------------------------- 00:00 Synthesis: the modular Carpigiani gelato system 00:18 Producing, storing, and serving gelato in one cylinder 00:36 Design-forward system for front-of-house 00:55 Modular configurations and independent cylinders 01:22 Easy installation in any location 01:41 User-friendly operation with Hard-O-Tronic® 02:04 How to make gelato in three simple steps 02:33 Automatic storage and advanced refill function 02:58 Pasteurization and performance consistency 03:20 Hygiene, cleaning, and integrated accessories 03:44 Where Synthesis fits: cafés, restaurants, and more ---------------------------- Follow us on Instagram   / carpigiani1946   Follow Carpigiani Gelato University on Facebook   / carpigianigelatouniversity   Follow Carpigiani on Facebook   / carpigiani1946   Follow us on LinkedIn   / carpigiani-group