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Bina Oven Aur Bina Maida Gundhe 15 Min Me Banaye Five Star Potato Cheese Pizza

Gizaa Kada

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Bina Oven Aur Bina Maida Gundhe 15 Min Me Banaye Five Star Potato Cheese Pizza

362 просмотра · 3 нед. назад
Gizaa Kada
244 подписчика
362 просмотра · 3 нед. назад
Bina Oven Aur Bina Maida Gundhe 15 Min Me Banaye Five Star Potato Cheese Pizza | Easy No Oven Pizza Recipe #NoOvenPizza #EasyPizzaRecipe #NoDoughPizza #PotatoCheesePizza If you are tired of lengthy baking processes, this quick and budget-friendly liquid batter potato pizza is the perfect solution. It yields a crisp golden potato crust topped with a soft, fluffy batter and heaps of melted cheese—tasting even better than five-star hotel pizzas! ✔ No Oven Required – Cooked entirely in a non-stick pan. ✔ No Dough Kneading – Made with a quick liquid flour batter. ✔ Crispy Potato Base – Salt-seared potatoes form an amazing outer crust. ✔ Perfect Plate Flip Trick – Learn how to flip the pizza without breaking it! ​🥗 Ingredients: ​Potatoes (آلو): 2 Medium (Thinly sliced / باریک گول کٹے ہوئے) ​Cooking Oil (تیل): 2-3 tbsp ​Salt (نمک): 1-2 Pinches (ایک سے دو چٹکی) ​For Liquid Batter / بیٹر کے لیے: ​All-Purpose Flour (میادہ): 1.5 Cups ​Water (پانی): As required for smooth batter (حسبِ ضرورت) ​Eggs (انڈے): 3 Large ​Diced Tomatoes (ٹماٹر): ½ Cup ​Fresh Coriander (ہرا دھنیا): Handful (باریک کٹا ہوا) ​White Pepper Powder (سفید مرچ): ½ tsp ​Salt (نمک): To taste (حسبِ ذائقہ) ​For Topping / ٹاپنگ کے لیے: ​Mozzarella / Cheddar Cheese (چیز): 1 Cup (Grated / کدوکش کی ہوئی) ​Fresh Coriander / Herbs (ہرا دھنیا): For garnish 📌 Video Timestamps ​00:00 - Secret No-Oven Potato Pizza Teaser 00:32 - Tip #1: Perfect Golden Potato Crust Strategy 01:29 - Step 2: Secret Liquid Batter Preparation (No Dough!) 02:32 - Pan Layering & Cooking Strategy 03:32 - Professional Plate Flip Trick (Must Watch) 03:49 - Adding Cheese Layer 04:26 - Serving & Final Dish Presentation _______________________________________ 🥣 Potato Cheese Pizza - DIRECTION: Step 1: Potato Base Tayar Karein Non-stick pan me 2-3 tbsp oil garam karein aur barik gol kate aloo phailayein. 1-2 chutki namak chirak kar medium flame par golden aur crispy hone tak fry karein. Phir chulha band kar ke aloo pan me hi rehne dein. Step 2: Liquid Batter Banayein Ek bowl me 1.5 cup maida aur pani mila kar baghair kisi lump ke smooth batter tayar karein. Is me 3 anday, tamatar, hara dhania, safed mirch powder aur namak dal kar acchi tarah whisk karein taakay batter fluffy ho jaye. Is batter ko 15 min rest dein. Step 3: Cooking & Layering Pan me aloo set karein aur un ke oopar tayar batter pora pour kar dein. Dhak kar bilkul halki aanch (low flame) par 5-6 minute steam me pakanay dein. Step 4: Flip & Cheesy Finish Ek plate ki madad se pizza ko ehtiyat se doosri taraf palat dein. Oopar dher sara cheese aur hara dhania dal kar dhak dein aur 3-4 minute pakanay dein taakay cheese melt ho jaye aur base crispy ho jaye. Garma garam Potato Cheese Pizza tayar hai! Ketchup ya mayo ke saath serve karein.