Islands In A Common Sea - Greenfish in South Africa

In Cape Town, Ryan and his crew voyages 80km out to sea and land a full catch of yellowfin tuna using traditional pole and line fishing techniques dwarfed by a deep sea trawler in the background. The fresh fish is processed and delivered within 24hrs to homes and restaurants across the city. Filmed by DragonLight Films and based upon the book 'Islands In A Common Sea: Stories of Farming, Fishing and Food Around the World' by Jenny Jefferies.