सफ़ेद स्पंज रसगुल्ला बनाने का सबसे आसान तरीका | How to Make Soft Rasgulla at Home,, #RasgullaRecipe

Aaj ke video me hum dekhenge ki ghar par bilkul market jaisa Super Soft & Spongy White Rasgulla kaise banayein. Kuch aasan tips aur tricks ke saath aapka rasgulla hamesha perfect aur juicy banega! 🥛 Samagri (Ingredients): Cow Milk (गाय का दूध) – 1 Liter Lemon Juice / Vinegar (नींबू का रस / सिरका) – 2-3 Spoon Sugar (चीनी) – 1.5 Cup Water (पानी) – 4-5 Cups Cardamom (इलायची) – 2-3 (Optional) ⏱️ Main Steps: Doodh ko ubaalein aur chena faadein. Chena ko ache se dho kar paani nichod lein. 7-8 minute tak smooth hone tak maslein. Chhoti-chhoti bina crack wali bolliyan (balls) banayein. Chashni me 15-20 minute tez aanch par ubaalein. Thanda karke serve karein! Agar aapko ye recipe pasand aaye toh video ko LIKE, SHARE aur channel ko SUBSCRIBE zaroor karein! ❤️