Abar Khabo | Sandesh Recipe | Easy Diwali Sweet Recipe | Abar Khabo Sandesh Recipe

Abar Khabo Sandesh is a delicious Bengali sweet and was first invented by Nobin Chandra Das. Abar Khabo soft is easy to make where chhana balls(cheese) are stuffed with khoya kheer. The texture of this sandesh is so smooth and it tastes so yummy that you just can't stop eating. Hence the name "Abar Khabo"! INGREDIENTS: Water- 2 tsp Full Fat Milk- 1 litre Vinegar- 2 tsp Water- 2 tsp Powdered Sugar- 120 g Keora Water- 1 tsp FOR STUFFING- Khoya Kheer(Mawa)- 70 g Pistachios(chopped)- 25 g Sugar- 1/2 tsp SUBSCRIBE TO OUR YOUTUBE CHANNEL-    / @bongdelish9429   FOLLOW US ON INSTAGRAM-   / bong_delish