Batata Poha Recipe l Kanda Poha l Goan Batat Fov l Poha Recipe l @GoanSpiceHouse
Goan Spice House
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Batata Poha Recipe l Kanda Poha l Goan Batat Fov l Poha Recipe l @GoanSpiceHouse
955 просмотров · 2 г. назад
Goan Spice House
9,97 тыс. подписчиков
955 просмотров · 2 г. назад
Batata Poha Recipe l Kanda Poha l Goan Batat Fov l Poha Recipe l @GoanSpiceHouse
#goanrecipe #poha #recipe #vegetarian #diwalispecialrecipes #batatapoha
INGREDIENTS:
Fov/poha/ flatted rice flakes – 1 ½ cup
(cleaned, thoroughly washed, and drained all water)
Oil – 4 tbsp
Mustard seeds – ¼ tsp
Cumin seeds – ½ tsp
Chopped green chilli – 1
Curry leaves
Fresh coriander leaves
Chopped onion – 1 medium size
Boiled potatoes (peeled skin & cut into cubes) – 2 medium sizes
Turmeric powder – ¼ tsp
Salt to taste
METHOD/PREPARATION
Step 1:
Thoroughly wash Fov/Rice Flatted 2 to 3 times in water. Soak in water for some time, drain all water, and keep it aside.
Step 2:
In a kadai, add oil. Once’s oil heats. Add mustard seeds once it starts popping up. Add cumin seeds, curry leaves, green chili, fresh coriander leaves and saute for some time on low flame. Add onion and saute till it is translucent. add boiled potatoes and stir for some time on low flame. Now add turmeric powder and salt to taste, and mix it well on low to medium flame. Add fov/ flatted rice flakes and chopped fresh coriander leaves, and mix it well on low flame. Switch off the gas & enjoy delicious Batat Fov with hot tea.
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