అమ్మవారికి నివేదించే కమ్మనైన కట్టే పొంగలి | Katte Pongal | Easy Recipe |

Katte Pongal is a traditional South Indian dish,Tempered with ghee, black pepper, cumin seeds, ginger, curry leaves, and cashews, this delicious dish is known for its rich aroma and comforting taste. Served hot with coconut chutney, sambar, or spicy peanut chutney, Katte Pongali is a perfect choice for Festivals and breakfast or a wholesome meal. Its authentic homemade flavor makes it a favorite in Telugu households and South Indian cuisine. It is a simple, wholesome, and comforting food usually made during festivals, special occasions, or temple offerings. Ingredients :- Rice :- 1 cup Moong Dal :- 1 cup Caschew :- 15 Ghee :- 2 tsp Pepper :- 2 tsp Cumin Seeds :- 1 tsp Grated Ginger :- 1 tsp Curry leaves :- 4 stems Hing :- 1/2 tsp Water :- 4 cup కావాల్సిన పదార్ధాలు :- బియ్యం :- 1 కప్పు పెసరపప్పు :- 1 కప్పు జీడిపప్పు :- 15 నెయ్యి :- 2 tsp మిరియాలు :- 2 tsp జీలకర్ర :- 1 tsp తరిగిన అల్లం :- 1 tsp కరివేపాకు :- 4 రెబ్బలు ఇంగువ :- 1/2 tsp నీళ్లు :- 4 కప్పు Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Source: http://incompetech.com/music/royalty-.... Artist: http://incompetech.com/