Gharpe Sabzi Nehi Khane Wale Bhi Khayenge | Aise Banao Mix Sabzi | Turai Parwal Mooli Aloo Ki Sabzi

Aise Banao Mix Sabzi - Jhinge, Parwal, Mooli aur Aloo ka ye behtareen aur unique combination hai! Is unique combo ke sath aisi tasty recipe aapko YouTube par pehle kisi ne nahi dikhayi hogi. Aaj Mahi & Maru's Kitchen me bana rahe hain Gaon Style Mix Veg Sabzi jisme Sarson, Jeera, Adrak, Lehsun ko mixer me pees ke banaya hai aur last me Chini ki trick se swad 10 guna badh jayega. Ye sabzi bina tamatar ke bhi ekdum chatpati banti hai. 🌿 Ingredients / Samagri: Sabziyan: • Turai / Jhinge - 350gm • Mooli - 3 • Parwal - 3 • Aloo - 1 medium Masala Paste (Mixer me peesna hai): • Sarson / Rai - 1 chammach • Jeera - 1 chammach • Adrak - 1 inch • Lehsun - 8-10 kali • hara Mirch - 2 Tadke ke liye: • Sarson ka Tel, Haldi, Namak, Thoda sa Chini / Sugar Ye sabzi Roti, Paratha, Chawal sabke saath bahut tasty lagti hai. Ek baar ye gaon wala tarika try karke dekho. Agar recipe pasand aaye to LIKE, SHARE aur SUBSCRIBE zaroor karein - Mahi & Maru's Kitchen #mixsabzi #jhingekisabzi #parwalsabzi #turaisabzi #moolialoo #mixveg #gaonwalirecipe #desistylemixveg #villagestylecooking #mahimaruskitchen