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Make SOUTH INDIAN Idli Dosa Utthappam from one batter

Curries With Bumbi

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Make SOUTH INDIAN Idli Dosa Utthappam from one batter

22 728 просмотров · 1 год назад
Curries With Bumbi
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22 728 просмотров · 1 год назад
All In One Idli Dosa Batter - Idli Recipe - Dosa Recipe - Uttapam Recipe 🔔Please click on the link below and subscribe to Curries With Bumbi so that I can bring more new recipes for you-    / @currieswithbumbi   Ingredients for making the batter - 4 cups idli rice 1 cup urad dal 1/2 tsp fenugreek seeds (methi) 1 tsp salt 1/2 cup cooked rice (any rice) ** Please start by making half the quantity mentioned above. 1. Idli Recipe For Beginners Using Store Bought Batter (With Chutney & Sambar) -    • NO FUSS EASIEST WAY TO MAKE IDLI FOR BEGIN...   2. Dosa Recipe For Beginners Using Store Bought Batter -    • How To Make INDIAN DOSA from READYMADE DOS...   KEEP IN TOUCH FOOD LOVERS - My email - bumbicurry@gmail.com. Share the photos of your culinary success by emailing me. Facebook -   / currieswithbumbi   Blog Website - https://bumbicurry.blogspot.com ** I use the automatic translator tool for translation in different languages, so there may be inaccuracies ***DISCLAIMER- This content solely and entirely belongs to Curries With Bumbi and cannot be used or shared on any other platforms without the consent of the owner of this channel. The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos. Please do not serve this to anybody allergic to any of the ingredients used in this recipe Have a happy and safe cooking experience.