नवरात्रीत देवीला दाखवा नैवेदय,बनवा घारगे/तेलक्य/GHARGE/Recipe in marathi

Gharge/rice poori/gharya is poori made up of rice flour and jaggery. Offered to Maa Durga During Navratri. #gharge #tandalachyapithachegharge#navratrispecialrecipe Ingredients- Rice flour- 150 gms Jaggery- 50 gms 1/8 tsp- cumin seeds and 1/8 tsp fennel seeds. Ghee Heat ½ tsp ghee. Add cumin and fennel seeds. Pour 300 ml of water. Double the flour. Add jaggery and bring water to boil. Once water start boiling mix flour. Cook for 3 to 4 mins.switch off the gas and cover with lid for 5 mins. After 5 mins, knead into soft dough. Take water while kneading. Take lime size dough , apply water and ghee on the finger tips and make poori . heat ghee and deep fry pooris. Offer to Ma durga and then served as prasad.