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Enjoy this delicious and tempting homemade Veg Manchurian recipe, just like restaurant style. Fresh cabbage, carrots, capsicum, onion, garlic, and ginger are finely chopped and mixed together. Cornflour and all-purpose flour are added to prepare a perfect mixture for Manchurian balls. The balls are deep-fried until crispy and golden brown. A flavorful gravy is prepared with ginger, garlic, green chillies, and celery. Different sauces, including soy sauce, chilli sauce, red chilli sauce, and vinegar, add a delicious taste. Black pepper, Kitchen King masala, and red chilli powder make the gravy more flavorful. The crispy Manchurian balls are added to the spicy and delicious gravy. This homemade restaurant-style Veg Manchurian is perfect for lunch, dinner, or a special evening snack. Try this easy and tasty Manchurian recipe at home and enjoy every bite with your family! . . . Thanks for watching ❤️ . . . Please subscribe my YouTube channel Prees the bell icon for notifications 🔔 . . . #VegManchurian #ManchurianRecipe #RestaurantStyleManchurian #HomemadeManchurian #VegRecipes #ChineseFood #EasyRecipes #ManchurianGravy #FoodLovers #CookingWithSavita