Paano Magluto ng Kare Kare (Pata) ang Ilang Restaurant?

Paano Magluto ng Kare Kare (Pata) ang Ilang Restaurant? 6 lbs pata, cleaned and boiled until tender. Broth reserved. Sauce: 1 cup rice flour, toasted 1 tbsp annato powder 1 1/2 cups chunky Peanut Butter 2 cups reserved broth Blanching Vegetables Boiling water with salt Green beans - 1 minute Bokchoy 1 minute Eggplant - 2 minutes Ice water then drain How to cook Kare Kare 4 tbsp cooking oil Onion and garlic 6 tbspcFish sauce 1 tbsp sugar 1 tbsp ground pepper 8 cups reserved broth 1 pork cube as seasoning #karekare #pata#peanutsauce #hamhock #filipinorecipe #filipinocuisine #filipinofood #chefronbilaro #ronbilaro #lutongbahay #lutongpinoy #pinoyfood #pinoyulam #comfortfood