VINTAGE FRENCH BAGUETTE RECIPE - The Cool Kitchen

Please click on the link below to see all our bread videos:    • The Cool Kitchen Bread Videos   Ingredients for French Baguettes: 400 g white bread flour 300 ml lukewarm water 1 tsp sea salt 1 1/2 sachets dried baker's yeast (about 12-14 g) Instagram: @hendrikdennemeyer Facebook:   / thecoolkitchenandmore   Thanks for watching :)