Budin Of Tayabas, Quezon | How To Make Budin Cassava Cake

BUDIN is a native delicacy of Quezon Province, most particularly in Tayabas, Quezon. It's actually a Cassava Cake, but the folks of Quezon call it as "Budin." By combining the grated cassava with coconut milk, evaporated milk, sugar, margarine, grated cheese... and baking it for a couple of minutes this makes this kakanin a delicious one. Ingredients: 1 kg peeled cassava 1 small star margarine, melted 1/2 cup grated cheese 2 large eggs 2 cups coconut milk 1 cup sugar 1 cup condensed milk 1 cup evaporated milk 1/4 tsp fine salt 1 tsp vanilla extract #BudinOfQuezonProvince #BudinCassavaCake #PanlasangPinoy Please join my Facebook Group - Filipino Creative Cooking | Panlasang Pinoy   / filipinocreativecookingpanlasangpinoy   Learn more from my Channel...    / danzfoodpark   Please visit my Pinterest Account... https://www.pinterest.ph/DanzFoodpark... Please visit my Twitter Account...   / pinoyrecipes59   Please visit my Instagram Account...   / danzfoodpark   --------------------- Music Title: MORNING MANDOLIN Artist: Chris Haugen Audio Library Link:    / @danzfoodpark   ---------------------