2 Malaysian Foods Japanese NEVER Eat! 🇲🇾🇯🇵😱

Did you know that Catfish and Deer Meat (Venison) are almost NEVER eaten in Japan? 🇯🇵😱 In this video, join our Japanese family as we explore the amazing food scene in Cameron Highlands, hosted by Mr. Azri (the District Police Chief) and his lovely family! We tried Patin Tempoyak (catfish in fermented durian gravy) and Deer Meat for the very first time—and we share the exact cultural and historical reasons why these foods aren't part of Japanese cuisine. From Cameron Highlands' rich history to High Tea, local markets, and a steaming hot pot dinner, this trip was filled with incredible food, rich culture, and wonderful people. If you love exploring Malaysian street food, travel, and Japanese cultural perspectives, tag along for the journey! Don’t forget to LIKE, SUBSCRIBE, and SHARE to help us spread the love for Malaysian food! 🇲🇾❤️ 📌 TIMESTAMPS: 00:00 - Why Japanese Don't Eat Catfish 00:38 - Trying Patin Tempoyak for the First Time! 03:02 - Ice Skating Judge in Malaysia?! 05:33 - Exploring Cameron Centrum & Turkish Coffee 06:33 - High Tea & History of Cameron Highlands 08:39 - Trying Deer Meat (Venison) for the First Time! 10:19 - Cameron Highlands Steamboat Dinner For inquiries: info@durian-life.com #CameronHighlands #MalaysianFood #PatinTempoyak #JapaneseInMalaysia #MalaysiaTravel #NasiCampur #DeerMeat #FoodReview #DurianLife