Make Jade Snowskin Mooncake With & Without Mooncake Mold :: 翡翠冰皮月饼 | 有摸具和免摸具的月饼做法 ！

Make these Jade Snowskin Mooncakes for the coming Mid Autumn Festival. I added some matcha powder to the outer skin while inner filing is homamade pandan lotus paste. Thus, my jade snowskin mooncakes are jade-green from the inside out. The skin is very much like Japanese mochi but it's softer and less chewy. It really pairs well with pandan lotus paste. 很喜欢这组带有中国风的翡翠冰皮月饼。外皮用抹茶粉调色，内馅则是用斑斓莲蓉馅，所以月饼从外皮到内馅都是翡翠色的。皮软糯，搭配有斑斓香的馅，小小一个，做得开心，吃的也很开心。 Ingredients: 1）Glutinous Rice Flour - 50g 2）Rice Flour - 50g 3）Wheat Starch - 30g 4）Milk - 235g 5）Sugar - 20g 6）Cooking Oil - 30g 7）Mizuame - 20g 8）Matcha Powder 9）Cooked Flour 10）Pandan Lotus Paste - 400g (25g X 16pcs） *How to make Cooked Flour: Stir fry 2 tbsp of glutinous rice flour in a non stick pan, low heat and without oil. The flour is cooked when it becomes light, slightly yellowish and doesn’t taste raw. Pandan Lotus Paste 斑斓莲蓉馅：   • Homamade Pandan Lotus Paste | 斑斓莲蓉 / 香兰莲蓉 ...   Facebook page：  / yeercorner   Mooncake Mold 月饼模：https://amzn.to/3oHFRQW Glutinous Rice Flour 糯米粉：https://amzn.to/3cVLSqP Rice Flour 粘米粉：https://amzn.to/3cWWQvZ Wheat Starch 澄粉：https://amzn.to/3opZVY3 材料： 1）糯米粉 - 50g 2）粘米粉 - 50g 3）澄粉 - 30g 4）鲜奶 - 235g 5）白糖 - 20g 6）食用油 - 30g 7）水麦芽 - 20g 8）抹茶粉 9）熟粉/糕粉 10）斑斓莲蓉馅 - 400g (25g X 16pcs） 熟粉/糕粉的做法：把2汤匙的糯米粉放入不粘锅，小火，干炒直糯米粉变轻，颜色有点黄，吃起来没有生粉的味道就可以了。 #翡翠冰皮月饼 #冰皮月饼 #snowskinmooncake #mooncakes