How to make Classic Donuts | घरमै बनाउनुस बेकरी जस्तै डोनट | How to make Nepali Donuts | Doughnuts

Like our facebook page:   / ritaskitchen79   Subscribe to our channel to support us:   / @ritaskitchen79   Hello and Welcome to Rita`s Kitchen | Nepali Dishes | Nepali Cooking | Nepalese Food | Nepalese Food with Modern Touch | Nepali Food Recipe | Recipes in Nepali Language | Street Food | Homemade Donuts / Nepali Donuts Hello Everyone! We are back with a new recipe of Homemade donuts. Donuts are probably the most popular and loved food with tea in Nepal. Donuts are made from the dough prepared from all purpose flour, butter, sugar, egg, milk etc. Dough needs to rise for a couple of hours before we can form them. Donuts in Nepal are deep fried and served warm with tea. Donuts can be decorated with sugar glaze, chocolate sauce, etc. Watch the video til end and follow the instructions. You will be delighted to see the result. Try this recipe at home and enjoy with family and friends. Don`t forget to give us your feedback. Here is the complete list of the ingredients: Homemade Donuts Recipe: 300 gm of All Purpose Flour 50 gm Sugar 1/2 tsp Salt 1/4 tsp Nutmeg 120 ml Whole Milk 50 ml melted Butter 15 gm fresh yeast 1 egg ( optional) Glaze for Donuts : 100 gm chocolate chip 50 gm Butter 1-2 tbsp sugar -milk (optional) Music Used: "Royalty Free Music from Bensound" Contact Us: Ritaskitchen79@gmail.com We will reply within 24 hours ............................................................................................ Keep Loving Rita`s Kitchen, If You Like It Don't forget to Share with Everyone. ............................................................................................. Unauthorized downloading and uploading on YouTube channel is Strictly Prohibited. Embedding to a website is allowed. Thank you for watching. See you soon. Have a nice day. #donuts#nepalidonut#homemadedonuts