Besan Ke Gatte Ki Sabji | Ekdam Soft Aur Masaledar Gatte Ki Sabzi | Reena Swadisht Rasoi

Namaste Friends! Reena Swadisht Rasoi mein aapka swagat hai ❤️ Aaj hum banayeinge Rajasthani style ekdam soft aur masaledar Besan ke Gatte ki sabji. Agar ghar mein koi hari sabji na ho, toh yeh rasedar sabji zaroor try karein. Yeh roti, paratha aur chawal ke saath khane mein bohot hi swadisht lagti hai! Ingredients: Gatte Banane Ke Liye: Besan (Gram Flour) - 1.5 cup Zerra - 1/2 Tsp Haldi Powder - 1/4 Tsp Lal Mirch Powder - 1/2 Tsp Oil / Tel - 2-3 Tsp Namak (Salt) - Swad anusar Baking powder -1/4 Tsp Kasuri Methi-1 Tsp Gravy Ke Liye: Pyaz (Onion) - 3 (finely chopped) Tamatar (Tomato) Paste - 2 Adrak-Lahsun Paste - 1 Tsp Jeera - 1/2 Tsp Kasuri Methi - 1 Tsp Haldi Powder - 1/2 Tsp Lal Mirch Powder - 1 Tsp Dhaniya Powder - 1 Tsp Garam Masala - 1/2 Tsp Tel / Oil - 2-3 Tsp Hara Dhaniya for garnishing Video pasand aaye toh LIKE, SHARE aur SUBSCRIBE zaroor karein! 🔔 Reena Swadisht Rasoi ❤️ #GatteKiSabji #BesanGatte #RajasthaniGatteKiSabzi #ReenaSwadishtRasoi #BesanKiSabji #IndianCurry #VegRecipe