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BEEF MECHADO RECIPE | How to cook beef mechado | Panlasang Pinoy

Home cooking with Jeanette

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BEEF MECHADO RECIPE | How to cook beef mechado | Panlasang Pinoy

26 192 просмотра · 4 года назад
Home cooking with Jeanette
3,7 тыс. подписчиков
26 192 просмотра · 4 года назад
Hello everyone! Welcome again to my channel. Today I will show you how to cook beef mechado which is a very popular dish in the Philippines that is usually partnered with steamed rice. This is also similar to a beef stew and it's easy to make for your family to enjoy. I hope you will give it a try and happy cooking! BEEF MECHADO RECIPE (Beef Stew) Ingredients: 2 lbs. Beef Chunks 1 cup Soy sauce 1/3 cup lemon juice 1 tsp ground black pepper 3 Potatoes (cut into quarters) 2 carrots ( cut diagonally) 1 red bell pepper 3 cloves garlic minced 1 medium onion chopped 1 medium tomatoe diced 2 bay leaves 3 tbsp tomatoe paste 1 cup tomatoe sauce Salt & pepper (adjust depending to your taste) 1 tbsp sugar (optional) Cooking oil Please support my channel by clicking that like button & subscribing if you are new. For my latest upload, just click the notification bell so you won't miss it. Thank you and I wishyou all a wonderful day. Stay safe & blessed! See you next time #beef #beefmechado #mechado #beefstew #beefrecipe #howtocook #panlasangpinoy #pinoyfood #food #deliciousmeal #homecookingwithjeanette