Beetroot Pachadi Recipe | Colorful, Creamy & Delicious Indian Side Dish ❤️

Looking for a delicious and refreshing side dish for your traditional South Indian meal? Try this beautiful Beetroot Pachadi! 😋 Made with beetroot, yogurt, and flavorful ingredients, this pachadi is creamy, mildly tangy, and naturally vibrant in color. #BeetrootPachadi #PachadiRecipe #BeetrootRecipe #SouthIndianRecipes #KeralaRecipes #TamilRecipes #IndianFood #TraditionalRecipes #HealthyRecipes #Beetroot #CurdRecipes #VegetarianRecipes #EasySideDish #LunchRecipes #HomemadeFood #CookingVideos Ingredients To grind: Coconut – ½ cup Green Chilli – 1 Curry Leaves – Few Mustard Seeds - 1/2 tsp Cumin Seeds - 1/2 tsp For Pachadi: Beetroot - 200g Water - 1/4 cup Salt - to taste Curd - 1/2 cup For Seasoning: Coconut Oil - 1 tbsp Red Chilli – 1 Curry Leaves – Few Mustard Seeds - 1/2 tsp