Rattlesnake Pasta - J. Alexander's Holdings

Join Ian as he makes one of our favorites, Rattlesnake Pasta. Recipe (1 serving): Tagliatelle Pasta (Cooked) - 6 oz. Heavy Cream - 8 oz. Parmesan Cheese (Grated) - 1/2 c. Cajun Seasoning - 1 tsp. Fresh Lime Juice - 1 Tbsp. Cooked Grilled Chicken (Sliced) - 4 oz. Red Peppers (Julienned) - 6 pc. Yellow Peppers (Julienned) - 6 pc. Green Peppers (Julienned) - 6 pc. Garlic (Chopped) - 1 tsp. Red Onions (Diced) - 2 Tbsp. Smoked Mozzarella (Grated) - 2 Tbsp. Cilantro (Julienned) - 1 Tbsp. If you like our channel, please click 'subscribe' for more great recipes and content coming soon. Visit our website to view our many locations and make reservations: http://jalexandersholdings.com/ Instagram:   / jalexandersholdings   Facebook:   / jalexandersrestaurants   Twitter:   / jalexanders   We produce all content in-house with the help of our incredible employees. Starring: Ian Dodson Producer/Director: Kristine Mylls Camera/Lighting/Sound/Editor: Bert White Set Design: Shannon Hall