This is the most delicious dinner I’ve ever cooked. It’s a five-star restaurant secret!

In this mouth-watering cooking video we’ll show you how to turn simple ingredients into an exquisite meal! The main course features tender pasta prepared with eggs and a generous portion of mozzarella, giving it an incredibly cheesy and gooey texture. Fresh green onions and aromatic spices—nutmeg and black pepper—perfectly highlight the creamy flavor of this dish. To complement the pasta, we’re preparing a vibrant and juicy salad. Eggplants, sautéed to a golden brown, meet meaty tomatoes and fresh parsley to create a harmonious duo. A special highlight of the salad is the original dressing made with olive oil, two types of mustard, and honey, seasoned with oregano and nutmeg. Tune in and get inspired by these simple yet incredibly delicious recipes! Enjoy your meal! 300g pasta 3-5 eggs 100g mozzarella cheese bunch of green onions salt, black pepper, nutmeg to taste olive oil Salad eggplant tomato parsley butter Salad dressing 2 tablespoons olive oil 1 teaspoon French mustard 1 teaspoon mustard 1 teaspoon honey 1 teaspoon nutmeg 1 teaspoon oregano