Turkey 101 ~ Delicious, Flavourful Turkey For Thanksgiving

It is that time of the year and Thanksgiving is just around the corner so today we're our Thanksgiving Turkey Recipe. This is a 2 day process but well worth it. Thanks for watching! #food #recipe #foodie #foodlover #foodblogger #foodvlog TURKEY 101 The day before Season the turkey with 4 g of salt per pound Add black pepper, rosemary, thyme, lemon zest. Rub mixture over inside and out of the turkey Refrigerate over night uncovered Day of: Take out an hour before cooking Drizzle with melted butter or olive oil Bake @ 450 for 30 minutes Reduce to 325 and bake until done - 155-160 f internal temperature My Turkey - 11 lbs = 44 g salt