No-bake Peach Mousse Cake Recipe | 黄桃酸奶慕斯蛋糕

No-bake Peach Mousse Cake Recipe | 黄桃酸奶慕斯蛋糕 **************************************************************************** Ingredients 混合燕麦 100g 细砂糖10g 融化无盐黄油 40g 重奶油 220ml 希腊无糖酸奶 190g 细砂糖 38g 吉利丁粉 5g 水 30ml 适量黄桃 模具 13cm*13cm **************************************************************************** Mixed oats 100g Melted unsalted butter 40g Caster sugar 10g Heavy cream 220ml Greek Unsweetened Yogurt 190g Caster sugar 38g Gelatin powder 5g water 30ml Yellow peaches Mold 13cm*13cm Thank you for watching, hope you enjoy my recipes. **************************************************************************** 00:00 Introduction 00:26 Mousse oatmeal base /慕斯燕麦底 01:24 罐装黄桃处理/Canned yellow peach processing 01:58 酸奶慕斯糊制作/Yogurt mousse paste 03:39 脱模和装饰 /Demoulding& decoration