26.10.08 What I Ate for Lunch at the Office in Korea 5000KRW[3.3USD]

• 설렁탕 & 당면: Seolleongtang & Cellophane Noodles (Ox Bone Soup with Glass Noodles) • 쌀밥: Ssalbap (Steamed Rice) • 오징어카츠: Ojingeo-katsu (Squid Cutlet) • 미니새송이볶음: Mini Saesongi Bokkeum (Stir-fried Mini King Oyster Mushrooms) • 연두부 & 양념장: Yeondubu & Yangnyeomjang (Soft Tofu with Seasoned Soy Sauce) • 석박지: Seokbakji (Radish Kimchi) • 마카로니샐러드: Macaroni Salad • 녹차: Nokcha (Green Tea) tiktok.com/@culinarian.cook.chef #koreanfood #mukbang #seoul #southkorea #studyabroad #급식 #먹방 #foodie #식판 #foodinkorea #단체급식 #회사생활 #food #영양사 #조리사 #냉장고털이 #냉장고털기