हिमाचली मंडयाली धाम स्पेशल कद्दू का खट्टा | Kaddu ka Khatta Himachali Dham Style | Pihus Cookbook
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हिमाचली मंडयाली धाम स्पेशल कद्दू का खट्टा | Kaddu ka Khatta Himachali Dham Style | Pihus Cookbook
45 675 просмотров · 3 г. назад
Pihus Cookbook
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45 675 просмотров · 3 г. назад
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हिमाचली मंडयाली धाम स्पेशल कद्दू का खट्टा | Himachali Dham Kaddu ka Khatta Recipe | Pumpkin Recipe | Pihus Cookbook
Kaddu Ka Khatta is a tangy and flavorful bines the sweetness of the pumpkin with the sourness of tamarind and other spices, creating a delightful balance of flavors.
One thing that I would like to share is "Kaddu ka Khatta" is made with or without using Onion Tomato Ginger and Garlic but nowadays with Onion Tomato Ginger and Garlic is preffered as it is comparatively much tasty and flavourful than the other one.
कद्दू का खट्टा रेसिपी विवरण:
सामग्री:
कद्दू (Pumpkin) - 1.5kg
सरसो का तेल (Mustard Oil) - 4 to 5 Tablespoon
घी [clarified butter] - 2 Tablespoon
टमाटर (Tomato) - 4
प्याज़ (Onion) 2
लहसुन(Garlic) - 10 cloves
अदरक(Ginger) - 1 small piece
हरी मिर्च(Green Chilli) - 4
Whole Spices:
Coriander (धनिया) - 1 Tbspn
Sweet Fennel (मीठी सौंफ) - 2 Tbspn
Fenugreek ( मेथी ]) - 1/2 Tbspn
Green Cardamom (हरी इलायची) - 3
Black Cardamom (बड़ी इलायची) - 2
Black Pepper (काली मिर्च) - 8 to 10
Cloves (लौंग) - 8
Cumin (जीरा) - 1 Tbspn
Cinnamon (दालचीनी)
Dry Red Chili (सूखी लाल मिर्च) - 2
Salt to Taste
Dry Masala's:
Fenugreek Powder( मेथी पाउडर) - 1/4 Tbspn
Coriander Powder( धनिया पाउडर) - 1 Tbspn
Garam Masala Powder( गरम मसाला पाउडर) - 1 Tbspn
Kashmiri Red Chilli Powder ( कश्मीरी लाल मिर्च पाउडर) - 1 Tbspn
Turmeric Powder( हल्दी पाउडर) - 1/2 Tbspn
Your Querries:
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kaddu ka khatta kaise banaen
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Himachali Dham Kaddu ka Khatta
Pumpkin Recipe
हिमाचली कद्दू का खट्टा
Himachali Dham ka Khatta Kaddu Recipe
हिमाचली मांड्याली धाम में बनने वाला कद्दू का खट्टा
kaddu ka khatta Recipe
मंडयाली धाम में बनने वाला कद्दू का खट्टा
Himachali Dham| kaddu Ka Khatta Recipe
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