বাসায় বানিয়ে নিলাম টসটসে রসালো চাইনিজ কমলা‼️বিলুপ্ত বাংলাদেশি মিষ্টি কমলা ভোগ / Komola Vog Mishti
Eshyka’s ifood Channel
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বাসায় বানিয়ে নিলাম টসটসে রসালো চাইনিজ কমলা‼️বিলুপ্ত বাংলাদেশি মিষ্টি কমলা ভোগ / Komola Vog Mishti
17 389 просмотров · 1 месяц назад
Eshyka’s ifood Channel
306 тыс. подписчиков
17 389 просмотров · 1 месяц назад
Welcome to @ifoodchannel
Today's Recipe Is Bengali Sweet | Komola Vog Mishti | বাসায় বানিয়ে নিলাম টসটসে রসালো চাইনিজ কমলা‼️বিলুপ্ত বাংলাদেশি মিষ্টি কমলা ভোগ
Learn how to make Komola Bhog (orange-flavored Bengali rosogolla) at home with soft chhena, fresh citrus juice, and light sugar syrup. This traditional sweet features a bright orange color and a juicy, aromatic bite.
Imagine biting into a pillow-soft, spongy cottage cheese dumpling that is completely saturated with a sweet, tangy, and aromatic orange syrup. Every single bite releases a burst of refreshing citrus flavor and rich, milky goodness. It is bright, beautiful, and absolutely perfect for festive occasions or weekend indulgence.In this video, we break down the entire process step-by-step. You will learn the exact texture needed for the perfect homemade chena (cottage cheese), the secret to kneading it so the balls stay crack-free, and the precise boiling technique to ensure they double in size and stay incredibly spongy. No rubbery sweets here—just pure, melting-in-your-mouth perfection!
Enjoy!
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