Fruit & Nut Muffins | Easy to Make Recipe | Food Couture By Junior Chef

Ingredients : 1 cup = 250 ml Dry Ingredients : 1 Cup - Maida 1 tsp - Baking Powder 1/2 tsp - Baking Soda Pinch - Salt Seiive all the dry ingredients Wet Ingredients : 1 Cup - Curd 3/4 Cup - Sugar Powder Whisk Properly 1 tsp - Vanilla extract Whisk Properly 1/2 Cup - Oil or melted butter add Dry Ingredients and Whisk again Properly and mix it 1/4 Cup - Tutti Fruti 1/4 Cup - Cashew 1 tbsp - Maida mix all together add to the the batter by Cut n Fold method pour mixture to the muffin liner with the help of icecream scoopet and addb some chopped cashew and tutti fruti Preheat the oven at 170 degree for 10 min and bake it for 17-20 min Follow Us On : Follow me on Instagram : https://instagram.com/foodcoutureculi... Follow me on Facebook :   / foodcoutureculinarycentre   For Enquiry call us at : Enquiry : 9978261616 6380540185 Paytm and Escalation Matrix : 9979961616 - Chetna Patel Email : chetnapatel1818@gmail.com Visit Our Website for Online Classes Details : https://online.foodcouture.in