Korean Army Stew (Budae Jjigae) at Home | Hot Pot Recipe & Ingredients | Cookbang

Today I will prepare and eat Korean Army Stew Hotpot at home, I will show you the entire process from scratch! Hope You Like This Video! #sinfulfoodie​​ #hotpotathome #koreanhotpot #mukbang #cookbang #budaejjigae #Koreanarmystew Ingredients: Tofu, Sausage, napa cabbage , sweet corn, green onion, salami, tteokbokki, baked beans, cheese, ramyeon noodles, Budae Jjigae sauce: Garlic Cloves, Gochugaru, Gochujang, soy sauce, salt, sesame oil, black pepper Soya Sauce -https://amzn.to/3rESvCX Sesame Oil - https://amzn.to/3dppoeE Roasted Sesame seed - https://amzn.to/3dks8Kt Sesame Hot sauce -https://amzn.to/3EuP9Gi Mustard Sauce - https://amzn.to/3GgUVvU Momo Dip - https://amzn.to/3rIv6Rd Equipment for Hopot: HotPot:https://amzn.to/3ooEBTr Induction-https://amzn.to/3IpWpWg Korean Chopstick Set- https://amzn.to/3oqD5k0 Chinese Chopstick Set-https://amzn.to/31z3tyU Korean Electric BBQ-hhttps://amzn.to/3dmf8np