Pineapple Bun with Char Siew (叉燒菠蘿包)

Pineapple bun is a popular breakfast item sold mainly in a cha chaan teng (Hong Kong style cafe). It's a fluffy bun topped with a crispy buttery crust. You can eat it on its own or with a slice of butter. Better still, fill the bun with tasty char siew and sauce and you will have an amazing and filling Pineapple Bun with Char Siew (叉燒菠蘿包) for breakfast, morning or afternoon tea. There is no pineapple in the bun, it is called pineapple bun because the crust resembles the skin of a pineapple. Recipe: https://www.choyskitchenadventures.co... Blog: https://www.choyskitchenadventures.com Click here for Char Siew recipe:    • Char Siew (BBQ Pork) (叉燒)   Music: My Train's A Comin' by Unicorn Heads