Broccoli Salad with Creamy Cashew Sauce | Easy & Refreshing Recipe

A vibrant, crunchy broccoli salad tossed in a rich, creamy cashew sauce; bright, fresh, and packed with texture. Crisp blanched broccoli, cucumber, and radish come together with a garlicky lemon-cashew dressing, finished with toasted cashews for the perfect nutty crunch. A simple, wholesome salad that's as beautiful to look at as it is to eat. 🥦 Ingredients Salad: 1 small head broccoli 2 medium cucumbers 5 medium radishes A handful of fresh dill Cashew Sauce: 1/2 cup cashews (soaked in boiling water for 15 min) 3 tbsp extra virgin olive oil 2 tbsp fresh lemon juice 1 small garlic clove A little lemon zest Black pepper, to taste 1 tsp salt 2–4 tbsp cold water (to adjust consistency) Topping: 40g / 1/3 cup cashews, chopped and toasted ✨ Perfect as a light lunch, a side dish, or a refreshing addition to any meal.