​ರುಚಿಕರವಾದ ಮುಳ್ಳು ಸೌತೆ ಹಸಿ ಗೊಜ್ಜು | Traditional Mulla Saute Gojju | Kavi Cooking

​"A refreshing, no-cook traditional Karnataka-style side dish made with crisp cucumbers, grated coconut, yogurt, and a tempering of mustard and curry leaves. It is cool, tangy, and pairs perfectly with hot rice or roties."