Chocolate Bread Samosa: Meetha Samosa Twist by SooperChef

Craving something sweet & unique? Try this delicious Meetha Samosa recipe with a delightful Chocolate Bread twist! Perfect for Pakistani dessert cravings or anytime you want a fun treat. Learn how to make these easy Samosas at home with simple ingredients. #meethasamosa #chocolatesamosa #pakistandessert Chocolate Bread Samosa Ingredients for Egg Mixture: Eggs 4 Milk 1/4 cup Sugar 3 tbsp Vanilla essence 1 tsp Ingredients for Chocolate Bread Samosa: Bread slices as required Water (for brushing) as required Milk chocolate (chopped) as required Prepared egg mixture Bread crumbs as required Oil (for frying) as required Ingredients for Coating Mixture: Caster sugar 1 cup Cinnamon powder 2 tbsp Directions for Egg Mixture Preparation: 1. In a bowl add eggs, milk, sugar, vanilla essence and mix it well. Set aside. Directions for Chocolate Bread Samosa Preparation: 2. Take a bread slice and remove its edges. Now flatten it with a rolling pin. 3. Cut it into 2 triangular pieces. Take 1 piece and brush water on its edges. Make samosa shape by joining the edges together. 4. Fill in the milk chocolate and seal the water brushed edges properly to make samosa. 5. Now dip it in egg mixture and coat in bread crumbs. 6. Deep fry until crispy and golden in color. Your Chocolate Bread Samosa is ready. Directions for Coating mixture Preparation: 7. In a bowl add caster sugar and cinnamon powder. Mix it well. 8. Coat the preared chocolate samosa in this mixture and serve. Prep time: 20-25 mins Cooking time: 25-30 mins Servings: 3-4